Curry Paste

Curry Paste

Spices from Sri Lanka & Malaysia are dry roasted and added to fresh garlic, ginger, onion, lemongrass, & Vietnamese mint.   [Awards : 2010 Royal Melbourne Fine Foods Awards - Bronze Medal] 
  • $10.50
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Spices from Sri Lanka & Malaysia are dry roasted and added to fresh garlic, ginger, onion, lemongrass, & Vietnamese mint.
   [Awards : 2010 Royal Melbourne Fine Foods Awards - Bronze Medal] 

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